At Kampi Ya Boma we serve every morning a full buffet breakfast. Choose from a wide a selection of fruits, cereals, yoghurt made-to-order eggs, bacon, sausage, baked potatoes, pancakes and more. Our breakfast is served from 5:30 until 10 am.
Guests who are on a full board meal plan will be served a buffet dinner on weekdays in the evening and à la carte during the weekend.
Dinner specialties comprise charcoal grilled pork chops and steak, chicken piri piri, tilapia, seasonal vegetables, a variety of pasta, salads, rice, potatoes and dessert.